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Caprese Graduation

Caprese Graduation

How to make

Cut the cherry tomatoes in half along with the mozzarella balls and add them to a large bowl.
Pour the virgin olive oil over the tomatoes and the mozzarella , top them with basil leaves.
Season with some salt and pepper then toss well to combine and enjoy.

Ingredients

Cherry tomatoes
Mozzarella cheese balls
Extra virgin olive oil
Fresh basil
Pepper
Salt

© 2020 The Caprese Salad designed by Irene Ortega Tabuenca

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